You walk into a store, grab a bottle of “cold-pressed juice,” glance at the price tag… and hesitate. RM12.90 for 250ml. Maybe RM15.90 if it’s labeled as detox or organic. Sound familiar?

Here’s a question worth asking: how much of that price is the juice — and how much is the brand, packaging, and profit markup?

If you’re spending money on bottled juice regularly, you’re throwing away more than just empty plastic — you’re throwing away value. Let’s do the math and find out how switching to a slow juicer like Hurom can save you up to 15x in the long run.

Bottled Juice: What Are You Really Paying For?

Take a typical cold-pressed bottle:

• Price: RM13–18 for 250–300ml
  
  

• Ingredients: 2 oranges, 1 carrot, ½ apple (roughly RM4 worth of produce)
  
  

• Shelf life: Short (due to oxidation), unless preservatives are added
  
  

That means you're paying up to RM14 for RM4 worth of fruit. The rest? Branding, marketing, transport, packaging — not health.

And let’s not forget: once juice is bottled, oxidation begins. Even cold-pressed juices lose nutrients with every hour they sit on the shelf.

The Home Juicing Advantage: What Changes?

When you make juice at home using a slow juicer like the Hurom H310A or H400, the story flips:

• You spend RM15 on produce and get 1–1.5 liters of fresh, nutrient-packed juice.
  
  

• That’s enough to last 2–3 days (with proper storage) or serve the whole family.
  
  

• Juice is consumed immediately, with maximum nutrients intact.
  
  

Over a month, this can save you hundreds — and over a year, possibly thousands.

Let’s Break It Down (Real Example):

Store-bought juice (RM15 x 5 bottles/week):

• RM75/week
  
  

• RM300/month
  
  

• RM3,600/year
  
  

Home juicing with Hurom (RM15 ingredients/week):

• RM60/month
  
  

• RM720/year
  
  

• One-time investment in a Hurom slow juicer: RM1,200–1,800
  
  

• Total yearly cost: ~RM2,520
  
  

• Savings in Year 1 alone: RM1,080+
  
  

• From Year 2 onward: Even more
  
  

Beyond Cost: Better Health, Less Waste

With a Hurom slow juicer, you're not just saving money — you're upgrading your lifestyle.

• Less sugar, no preservatives
  
  

• Full control over ingredients
  
  

• Reduced plastic waste
  
  

• More flavor and freshness
  
  

• Daily access to enzymes and vitamins
  
  

You’ll also avoid hidden additives that often sneak into commercial juice blends — stabilizers, sweeteners, and heat-treated concentrates.

The One-Time Switch That Pays Off

Juicing at home used to be messy and time-consuming. But not anymore. With innovations like:

• Self-feeding hoppers (less prep time)
  
  

• Easy-clean augers (no scrubbing)
  
  

• Compact designs for small kitchens
  
  

Hurom has turned home juicing into a fast, clean, and daily habit that fits busy lifestyles.

If you’re spending RM10–RM20 per bottle of juice every week, it’s time to ask: is that habit helping your health or draining your wallet?

Investing in a Hurom slow juicer puts control back in your hands — fresher juice, better ingredients, and significant savings.

You’re not just buying a machine. You’re buying freedom from overpriced bottles and the ability to enjoy real juice, every day.